Tuesday, August 7, 2012

FRENCH COCONUT PIE RECIPE

Total Time:
1 hr 10 min
Prep
10 min


Cook
1 hr 0 min

Yield:
6 to 8 servings                                    
Level:
Easy


French Coconut PieRecipe



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  • Ingredients

    • 4 tablespoons (1/2 stick) butter, melted
    • 2 eggs, beaten
    • 1 tablespoon all-purpose flour
    • 3/4 cup sugar
    • 1 (3 1/2–ounce) can shredded sweetened coconut (about 1 cup)
    • 1 cup milk
    • 1 (9-inch) unbaked pie shell

    Directions

    Preheat oven to 350 degrees F. In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes.

    Ingredients

    • 4 tablespoons (1/2 stick) butter, melted
    • 2 eggs, beaten
    • 1 tablespoon all-purpose flour
    • 3/4 cup sugar
    • 1 (3 1/2–ounce) can shredded sweetened coconut (about 1 cup)
    • 1 cup milk
    • 1 (9-inch) unbaked pie shell

    Directions

    Preheat oven to 350 degrees F. In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell. Bake until firm, about 45 to 60 minutes

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